Plant based dairy

To create a plant-based dairy drink, the product developer is very dependent on the taste of the basic material. The taste of the protein source can give an undesired off-taste where masking is needed. AJIREX™NH can be a solution for masking off notes of plant proteins. In combination with AROMILD™ U-15 we can even bring back the association of dairy. This is a perfect base onto which to add your own identity with a flavour of your choice. If you want to find the best solution for your plant-based dairy drink, please contact our food technologist.

Our ingredients suitable for use in plant based dairy

Solutions related to plant based dairy

Benefits of plant based dairy

  1. 1 Plant-based dairy substitutes are better for the environment than dairy products
  2. 2 Plant-based dairy substitutes generally have a longer shelf life than their dairy counterparts.

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