Functional foods

Functional foods are foods that have a potentially positive effect on health beyond basic nutrition. Proponents of functional foods say they promote optimal health and help decrease the risk of disease. Some of our ingredients can be used to develop functional foods. Consider our postbiotic L-137™ to be used in beverages or savoury snacks to add real value.

Our ingredients suitable for use in functional foods

Solutions related to functional foods

Benefits of functional foods

  1. 1 Food can go beyond basic nutrition, increasing health and decreasing the risk of disease.

Relevant themes

Applications related to functional foods