RIBOTIDE®

Our trademark ingredient RIBOTIDE® is a nucleotide that is a mixture of disodium inosinate and disodium guanylate, and is used to boost the umami taste of many of your favourite savoury dishes.

Solutions

  • Flavour profile improvement

    Umami taste is a key element in all Japanese, Chinese and Western dishes, and is being used in a wide range of products from processed foods to restaurant dishes. Our product RIBOTIDE® has played a long and significant role in the development of the Japanese food industry and is a core product of our parent company. Going forward, we will continue to promote healthy eating habits through stable supply of essential umami seasonings to the food industry.

  • Harmonising taste

    RIBOTIDE® can be used to harmonize taste in a variety of Food applications.

Benefits of RIBOTIDE®

  1. 1 Our product RIBOTIDE® has played a long and significant role in the development of the Japanese food industry and is a core product of our parent company.
  2. 2 Going forward, we will continue to promote healthy eating habits through stable supply of essential umami seasonings to the food industry.

Applications of RIBOTIDE®

Relevant themes

More about RIBOTIDE®

We are happy to collaborate with you on how our products could help you get the most optimal result.

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